Professional chef cooking in a kitchen
✦ Early access · First chefs

Become one of BookYourCook's first chefs

Earn extra income cooking in homes, on a schedule you set yourself.

Free signup · No commitment · Zero commission — keep 100% of your fee

What you get

Work on your own terms — no restaurant, no boss.

Work whenever you want

An event on Saturday. Dinners during the week. You decide.

Set your own availability

Choose days, hours and how many clients you take per week.

Your own professional profile

Photos, menus, reviews — your image, on your terms.

We bring the customers

We send you the bookings. You cook.

Featured placement

The first chefs will appear at the top of search results when we launch.

Online payments

Secure transactions. Get paid directly to your bank account.

How it works

Three simple steps — and you're ready.

1

Create your profile

In a few minutes: experience, cuisines, signature dishes, photos.

2

Set days, hours and services

Availability, minimum guests, price per person, areas you serve.

3

Take bookings at launch

When the platform opens, customers book you online. You say yes or no.

Limited spots

Why join as a founding chef?

Become a private chef on BookYourCook and start receiving bookings from clients looking for what you offer.

Founding partners get priority on requests and direct support.

Reserve your spot →

No pressure

Start now, finish at your own pace.

  • No commitment

    You sign nothing. Start when you want, stop when you want.

  • Fill in gradually

    You don't have to fill every field now. You can come back and update your profile any time.

  • We'll reach out

    Once we get your application, we'll contact you for next steps.

Want to be among the first?

Build your profile in minutes. Free, no commitment.

Start signup →

Free signup · No commitment · Zero commission — keep 100% of your fee